Spaghetti Bolognese
This classic spaghetti bolognese is a real family favourite.
Serves: 3 - 4
Ingredients
350g lean mince
250g Diamond Spaghetti
1 cup pasta sauce
2 tablespoons chopped parsley
Finely grated cheese
Method
Brown the mince in a frying pan. Cook the spaghetti to packet directions. Drain well. Return to the saucepan and mix through the pasta sauce. Mix in the mince and heat for one minute, tossing gently to heat the sauce. Serve sprinkled with parsley and topped with cheese.
